A One-Pan Chicken Dinner Your Family Will Love

  
Looking for an easy meal to serve your family? This chicken dinner is easy and can cook while your kids finish their homework.

INGREDIENTS

• 8  chicken thighs
• 6-8 large potatoes, quartered or halved
• 5-6  carrots in 1- to 2-inch pieces
• 1 onion, cut in quarters
• 15 whole garlic cloves
• 1 tbsp kosher salt
• 1 tsp ground black pepper
• 4 tsp garlic powder
• ½ tsp paprika
• 3-4 tsp  olive oil

DIRECTIONS
Pre-heat the oven to 375 degrees. Get a baking sheet and line it with foil. Place the chicken, potatoes, carrots, onion, and garlic on the lined baking sheet in a single layer. Sprinkle the salt, pepper, and remaining spices evenly across the main ingredients. Bake for 90 minutes, checking half-way through. Remove from oven once chicken has reached 165 degrees, and enjoy.