Carnival’s Melting Chocolate Cake Recipe

You can bring a taste of the open water to your kitchen with Carnival’s famous melting chocolate cake recipe. This simple recipe makes for the perfect dessert.

 

Serves: 4 Servings

Total Time: 14 Minutes

 

INGREDIENTS:

• 6oz Dark Chocolate
• 6oz Butter
• 4 Eggs
• 3oz Sugar 
• 2oz Flour

HOW TO MAKE IT:

1. Melt the chocolate and butter
2. Mix eggs and sugar and whisk for a few minutes, then add flour
3. Add the egg mix to the melted chocolate and mix
4. Pour the mix in a greased mold 
5. Bake directly in the oven at 390°F for 14 minutes